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Nestled in the bustling neighborhood of Seri Kembangan, Tachi’s Kitchen is a heartfelt tribute to the rich and vibrant flavors of Peranakan (Nyonya) cuisine. This charming eatery has quickly become a beloved spot for food lovers craving authentic Nyonya dishes that celebrate the unique blend of Chinese and Malay culinary traditions. With a focus on fresh ingredients, traditional recipes, and bold flavors, Tachi’s Kitchen offers a genuine taste of heritage that transports diners straight to the heart of Nyonya culture.
The Star Dish: Nyonya Pie Tee
At the heart of Tachi’s Kitchen’s menu is their Nyonya Pie Tee, a dish that perfectly encapsulates the essence of Peranakan cooking. Pie Tee is a traditional Nyonya appetizer consisting of thin, crispy pastry cups filled with a vibrant mixture of finely shredded jicama (yam bean), carrots, and fresh prawns, all tossed in a lightly spiced sambal sauce. This dish is not just an appetizer but a celebration of Nyonya culinary artistry—light, flavorful, and utterly addictive.
Beyond Pie Tee: A Full Spectrum of Nyonya Flavors
While the Pie Tee is a must-try, Tachi’s Kitchen’s menu offers a wide array of authentic Nyonya dishes that showcase the complexity and depth of this unique cuisine:
Assam Fish: A tangy and spicy tamarind-based fish stew that’s both refreshing and comforting.
Ayam Buah Keluak: A rich, earthy chicken curry made with the distinctive buah keluak nuts, a signature ingredient in Peranakan cooking.
Nyonya Rendang: Slow-cooked to perfection, this rendang is fragrant with spices and coconut milk, delivering tender meat with a luscious sauce.
For those who want to explore a variety of tastes, the Nyonya Rice Set is a fantastic option. Available all day from 11:30am to 10:00pm, it allows diners to customise their meal by choosing from a selection of mains and sides, giving a well-rounded experience of Peranakan flavors in one satisfying plate.
In Conclusion
For food enthusiasts eager to dive into the world of Nyonya cuisine, Tachi’s Kitchen in Seri Kembangan offers an authentic, flavorful journey that begins with their exquisite Nyonya Pie Tee and extends to a full menu of traditional delights. Whether you’re a longtime fan or new to Peranakan food, this hidden gem promises a memorable dining experience filled with heritage, heart, and mouthwatering flavors. Make sure to visit Tachi’s Kitchen and savor the true taste of Nyonya culture—one crispy, flavorful pie tee at a time.
Location: 11, Jln Equine 1G, Pusat Komersil Equine, 43300 Seri Kembangan, Selangor
Contact Information: 010-383 8055
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