Food trends come and go but there is one that stays forever which is salted egg! Nothing can go wrong with salted egg, it tastes egg-cellent in pastry, dessert, seafood, chicken and oh! burger as well! Marrybrown has recently launched a new Egg-stra padu Salted Egg menu, using real salted egg which creates a creamy richness and an umami taste to the sauce.
It is available in both Burger and their Signature Crispy Chicken. Rest assured, both come with a generous serving of Marrybrown’s special rich and creamy Salted Egg sauce infused with a dash of spice and aromatic curry leaves for that extra local flavor. The thick and rich salted egg sauce is coated completely on the crispy chickens while the chicken burger can be seen dripping with salted egg sauce. Just be sure you’re not afraid of getting your hands dirty because it’s going to be a beautiful mess.
Priced from RM15.00 for Kombo Salted Egg Burger sides with french fries(R) and a refreshing cup of Heaven and Earth Ice Lemon Tea(R), while Kombo Salted Egg Ayam, starts from RM15.90, comes with mashed potato(R), vegetable salad(R), and Heaven and Earth Ice Lemon Tea(R).
If you are looking for the perfect balance between creamy salted egg yolk texture with a hint of spice, Marrybrown’s all new salted egg menu will keep you coming back for more! Stocks are running out fast, get your salted egg meals as soon as you can! If you did not manage to get your salted egg deliciousness, do not fret! Marrybrown is in the midst of replenishing their stores with these goodies so you can satisfy your salted egg cravings again!
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