Let it be known that all ye crab lovers of the realm are summoned to join in the festivities in Caffeinees and all their collaborating outlets!
Caffeinees is rewarding all of you a special deal on their King Crabs at RM 100 off its normal price (NP: RM 398) if you can complete this royal mandate.
Here is what you need to do:
- Take a photo of your King Crab
- Add a caption that includes #caffeineespalace and #kingcrab
- Share the post on your Facebook or Instagram.
It is THAT easy.
Now, for the difficult part: How do you select which cooking style you want for your King Crab when all are equally good? There are four varieties you can pick from. Here’s our verdict:
The texture of the King Crab legs tends to be softer and more delicate compared to other types of crab. When it’s poached and then chilled for hours, you get to savour the natural sweetness of the King Crab. It comes with melted butter and XXXX (AC: Any sauce?) Pair it with a crisp white wine; this is indulgence like no other!
This is another way to enjoy the true taste of the King Crab. Perfectly poached with minimal seasoning (AC: is this ok to say?), this cooking method retains the crab’s unique sweet flavour. The delicateness of its texture has a hint of similarity of that a lobster. That’s how good it really is.
If you have a soft spot for anything salted egg, Caffeinees sure knows how to whip up a good salted egg sauce. The best way to enjoy this dish is to swipe a generous good amount of gravy with the flesh of the King Crab. The aromatic creamy sauce with grainy bits of salted egg will not let you down.
Sweet and Sour
This sweet and sour style is a classic. It’s a spicy, sweet and sour gravy thicken with egg and poured all over the King Crab. To truly enjoy every bit of this dish, crack open the shell of the Crab leg, slide the shell off and use the flesh to ‘mop’ the sauce. It is s
TWO DIFFERENT STYLES FOR AN EXTRA RM30
If you’re like us and can’t decide which style to choose, why not pick TWO? For an additional RM 30, you can add on another cooking style for that one King Crab. Such a claw-some deal!
UPLIFT THE KING CRAB EXPERIENCE WITH A CRISP WHITE WINE
What adds on the merriment of great seafood is white wine. If you want to taste the delicate meat of the King Crab, we suggest an uplifting white wine like the Stony Peak Semillon Sauvignon Blanc. It is known to pair perfectly with shellfish because of its fresh and light-bodied taste. For a limited time only, add on a bottle of Stony Peak Semillon Sauvignon Blanc for just RM 98 (Normal price: RM 138) and save RM 40!
So trot off to Caffeinees and their collaborating outlets and treat yourself to a royal banquet fit for a King (or Queen). This special King Crab and white wine promo is on for a limited time only so be quick! Remember – just snap, hashtag and post to enjoy RM 100 off your order of King Crab!
For more information, kindly refer to:
Monday -Thursday & Sunday – 1000 – 0300
Friday & Saturday – 1000 – 0400
Location: 16, Jalan Kampung Pandan, Kelab Golf di Raja Selangor, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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