10 Best Places for Noodle Soup in Klang Valley

A comforting soupy bowl of noodle is always satisfying on a rainy day. From clear broth to spicy and sweet both, we have got your covered. Check out the 10 best places for a hearty bowl of noodles. Listed in no particular order.

 1. Restoran Chef K @ Puchong
https://www.foodiver.com/2018/07/30/restoran-chef-k/(opens in a new tab)

One of their signature dishes Roast Pork Belly Curry Mee. This family business has been running for more than 3 years, bringing you authentic Curry Mee with a hint of Ipoh flavours. The curry tastes slightly light but the spices enlighten your tastebuds, making you crave for more!

This image has an empty alt attribute; its file name is 1-7-1024x683.jpg

Operation Hours:

Monday – Saturday 0730 – 1600

Sunday Closed

Location: No 65,Jalan BP 7/2, Bandar Bukit Puchong 2, 47100 Puchong, Selangor

2. Jia Li Mian Noodle House  @ Pandan Jaya
http://www.foodiver.com/2018/09/28/jialimian/(opens in a new tab)

You can get a sizeable bowl of sour with a hint of sweetness and spicy Penang Asam Laksa or a savoury, spicy and rich broth Penang Curry Mee here! Simple, straight-forward and absolutely delicious! Both come with the essentials with less than RM10, you’ll truly enjoy it until the last sip!

This image has an empty alt attribute; its file name is 1-28-1024x683.jpg

For more info, kindly refer to:

Facebook: Jia Li Mian Noodle House, Pandan Jaya 家里面食馆

Operation Hours: 

Monday – Sunday 0730-1630
**Close on every two weeks Thursday

Location: No.19G, Jalan Pandan 2/2, Pandan Jaya, 55100 KL

3: Wai Kee Wantan Mee @ Puchong
http://www.foodiver.com/2018/07/27/wai-kee-wantan-mee/(opens in a new tab)

Char Siew Wantan Mee is their signature dish as they charcoal-grilled the char siew ensuring it is tender yet succulent. Indulge wantan mee together with char siew, it will excite your tastebuds!

This image has an empty alt attribute; its file name is 1-5-1024x768.jpg

Location: Best Town Cafe, Pusat Bandar Puchong, 47100 Puchong, Selangor

4. Kung Fu Smooth Ban Mee @ Taman Sri Sentosa
https://www.foodiver.com/2018/08/02/panmee/

Have you ever tried ‘One Foot Long’ Pan Mee? Long and broad, as high as your chopsticks, smooth and chewy, unusual yet unique homemade Pan Mee! It has been operating for 14 years, it is a small shop with tables under tents but offering you the best Pan Mee ever!

For more info, kindly visit:

Restaurant: Kung Fu Smooth Ban Mee

Operation Hours:

Monday – Sunday  0800-1500

Location: 28 Jalan Sri Sentosa 9A, Taman Sri Sentosa, Off Jalan Klang Lama, Kuala Lumpur

5. Soong Kee Beef Noodle @ Jalan Tun H S Lee
http://www.foodiver.com/2018/07/30/soong-kee-beef-noodle/(opens in a new tab)

KL’s Iconic Beef Noodles has been in business since 1945. The bowl of noodle coated with minced beef and pork, simple yet flavoursome. Side with a clear bowl of beef tripe soup filled with beef balls, tripe, innards and beef slices. Beef balls are meaty yet firm while beef slices are thin and juicy.

This image has an empty alt attribute; its file name is 6-4-1024x683.jpg

For more info, kindly visit:

Facebook: Soong Kee Beef Noodle

Operation Hours:

Monday – Saturday 1100 – 2230

Sunday Closed

Location: 86, Jalan Tun H S Lee, City Centre, 50050 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

6. Chun Kei Dai Bu Mee @ Pudu Wai Sek Gai
https://www.foodiver.com/2018/08/09/chun-kei/(opens in a new tab)

It has been operated for more than 90 years and it is now run by the 4th generation! Their homemade Hakka Mee is no doubt springy and smooth! Coated with minced meat, char siew, vegetables and their homemade ‘Lou Shu Fen’ , it is bouncy and smooth compare to what you had outside.

This image has an empty alt attribute; its file name is 3-4-1024x683.jpg

For more info, kindly visit:

Facebook: Chun Kei 春记大埔面

Operation Hours:

Restaurant (Morning only)  0600 – 1500

Stall (Night only)  1700 – 2130

Lunar Calendar(Chor 1 and Chor 15) –  Closed

Location: No 2G Jalan Sayur, Off Pudu, Pudu, 55100 Kuala Lumpur

7. Hokkien Prawn Mee @ Jalan Loke Yew
https://www.foodiver.com/2018/09/19/redleaf/

This stall has been operating for more than 20 years. The soup is thick, slightly spicy and sweet with taste of fresh prawns, completed with the essentials – bean sprouts, pork slices, prawns and kangkung! It is certainly not to be missed!

This image has an empty alt attribute; its file name is 2-7-1024x683.jpg

Restaurant: Red Leaf Restaurant

Operation Hours:

Monday – Sunday  0700 – 1400

Location: No 61 & 63, Ground Floor, Jalan Loke Yew, 55200 KL

8. Pudu Ring Road Fish Head Noodle @ Pudu
https://www.foodiver.com/2018/09/19/ring-road-fish-head-noodle/(opens in a new tab)

If you are dying for a clear broth of sweet savoury fish head noodle, there is no other place than Pudu Ring Road Fish Head Noodle. No fried fish pieces are served here. The clear broth is made from chicken bones, anchovies and ‘rice wine’ without any evaporated milk. Added some ginger slices spice up the sweet savoury soup.

This image has an empty alt attribute; its file name is 2-9-1024x683.jpg

Restaurant: Ring Road Fish Head Noodle

Operation Hours:

Monday Closed

Tuesday – Sunday  0600 – 1500

Location: No. 50, Jalan Gelang, Wilayah Persekutuan, 55200 Kuala Lumpur

9. Restoran Sun Sea @ Taman OUG
https://www.foodiver.com/2018/08/08/sunsea/

One of the most famous pork noodles in KL, usually packed early morning and lunch due to nearby wet market. It is a bowl of pork noodle loaded with generous amount of minced pork, pork lard, prawns, squids and pork innards. Give you some porky goodness from it!

This image has an empty alt attribute; its file name is 1-5-1024x683.jpg

For more info, kindly visit:

Restaurant Name: Restoran Sun Sea 山海茶餐室

Operation Hours:

Monday – Sunday  0630 – 1500

Wednesday   Closed

Location: 29-37, Jalan Hujan Rahmat, Taman Overseas Union, 58200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

10. Foochow Red Wine Chicken Noodles Mee Suah @ Pudu
https://www.foodiver.com/2018/11/22/foochow/

If you are looking for one, Taste of Foochow is definitely worth a visit! Rice wine made by fermenting a mixture of cooked glutinous rice and red yeast rice with water and wine cakes. The taste is appetising, sweet and savoury.

This image has an empty alt attribute; its file name is 1-7.jpg

For more info, kindly refer to:

Facebook: Taste of Foochow 福州滋味馆

Operation Hours:

Tuesday   Closed

Monday – Sunday   0800 – 1500

Location: 14, Jalan Gajah,Off Jalan Yew, Pudu, Kuala Lumpur, Malaysia


Follow our daily updates and discover with us the essence of Eat, Fun & Travel! #EatFuntravel

Facebook: Foodiver

Instagram: Foodiverofficial

YouTube: Foodiver Official

Related Post

Leave a Comment

Your email address will not be published. Required fields are marked *

WhatsApp chat